Food

Miche Bread: Poilâne-Style Sourdough Wheat Loaf

Written by MasterClass

Last updated: Nov 17, 2022 • 17 min read

Apollonia Poilâne is a third-generation baker and steward of the iconic Poîlane miche bread, a traditional French-style sourdough with a tight crumb and mild flavor that her family repopularized. Learn how to make the “big hugs of bread” that put Poilâne on the map. Jump to recipe.