Food

Chef Thomas Keller’s Perfect Poached Eggs: How to Poach Eggs

Written by MasterClass

Last updated: Apr 3, 2024 • 3 min read

People are often apprehensive about poaching eggs, but if you ask Chef Thomas Keller, he’ll reassure you. “A beautifully poached egg is not only very elegant, but very satisfying,” he says. The payoff is absolutely worth the apprehension.