7 Ways to Cook Couscous: Healthy Couscous Recipes

Written by MasterClass

Last updated: Aug 22, 2022 • 2 min read

A staple Algerian, Moroccan, Tunisian, Middle Eastern, and Mediterranean ingredient, couscous is a healthy alternative when rice or pasta fatigue sets in. Whether served as a standalone side dish or combined with vegetables for a healthy salad, the durum wheat semolina packs fiber and protein in each serving.

Learn more about couscous with our complete ingredient guide, or read on to learn how to cook couscous below.