Food

Chef Massimo Bottura’s Pumpkin Risotto Recipe

Written by the MasterClass staff

Last updated: Sep 13, 2021 • 4 min read

Three starred Michelin Chef Massimo Bottura—of Osteria Francescana in Modena, Italy—takes the traditional risotto technique and uses it to make an Italian version of rice pudding. With this recipe, savory risotto gets a sweet makeover.