This warm, spiced noodle soup is a quintessential comfort food from Japan.

Easy Curry Udon Recipe: 3 Tips for Making Homemade Curry Udon

Curry udon is a Japanese dish that features a dashi-based curry sauce served over thick, chewy [udon noodles](https://www.masterclass.com/articles/what-are-udon-noodles). You can incorporate a range of other ingredients into the dish, including potatoes, [shiitake mushrooms](https://www.masterclass.com/articles/how-to-use-shiitake-mushrooms-in-your-everyday-cooking), fried tofu, seafood, beef, pork, or chicken. Curry udon is one of the staple Japanese dishes made with this [Indian-inspired curry](https://www.masterclass.com/articles/an-introduction-to-south-indian-cuisine-and-easy-fish-curry-recipe), along with *katsu* curry and curry rice.
When it comes to making curry udon, most Japanese recipes prioritize speed and ease. You can make this dish with limited time and ingredients.

1. __Make your own roux__. While you can make your own curry roux by adding curry powder and [garam masala](https://www.masterclass.com/articles/what-is-garam-masala-homemade-garam-masala-spice-blend-recipe-and-how-to-cook-with-garam-masala) to a standard [roux](https://www.masterclass.com/articles/how-to-make-a-roux-step-by-step-guide), a few brands of premade Japanese curry roux can also be found in most grocery stores, pre-portioned into cubes. 
2. __Buy pre-made noodles__. You can make curry udon with fresh, frozen, or dried udon noodles—all of which you can find in Asian grocery stores. All three noodle options make for a quick, convenient meal; fresh noodles are best used soon after purchase.
3. __Make the broth first__. Dashi broth is easy to make ahead of time and store in the fridge until you’re ready to make the udon dish. You can also use instant dashi powder or udon soup base in a pinch.
This warm, spiced noodle soup is a quintessential comfort food from Japan.

Curry udon is a Japanese dish that features a dashi-based curry sauce served over thick, chewy <a href='https://www.masterclass.com/articles/what-are-udon-noodles' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/what-are-udon-noodles","linkCopy":"udon noodles","category":null}'>udon noodles</a>. You can incorporate a range of other ingredients into the dish, including potatoes, <a href='https://www.masterclass.com/articles/how-to-use-shiitake-mushrooms-in-your-everyday-cooking' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/how-to-use-shiitake-mushrooms-in-your-everyday-cooking","linkCopy":"shiitake mushrooms","category":null}'>shiitake mushrooms</a>, fried tofu, seafood, beef, pork, or chicken. Curry udon is one of the staple Japanese dishes made with this <a href='https://www.masterclass.com/articles/an-introduction-to-south-indian-cuisine-and-easy-fish-curry-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/an-introduction-to-south-indian-cuisine-and-easy-fish-curry-recipe","linkCopy":"Indian-inspired curry","category":null}'>Indian-inspired curry</a>, along with katsu curry and curry rice.

What Is Curry Udon?

When it comes to making curry udon, most Japanese recipes prioritize speed and ease. You can make this dish with limited time and ingredients.<ol class="mc-m-4"><li class="mc-my-4"> 1. Make your own roux. While you can make your own curry roux by adding curry powder and <a href='https://www.masterclass.com/articles/what-is-garam-masala-homemade-garam-masala-spice-blend-recipe-and-how-to-cook-with-garam-masala' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/what-is-garam-masala-homemade-garam-masala-spice-blend-recipe-and-how-to-cook-with-garam-masala","linkCopy":"garam masala","category":null}'>garam masala</a> to a standard <a href='https://www.masterclass.com/articles/how-to-make-a-roux-step-by-step-guide' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/how-to-make-a-roux-step-by-step-guide","linkCopy":"roux","category":null}'>roux</a>, a few brands of premade Japanese curry roux can also be found in most grocery stores, pre-portioned into cubes. </li><li class="mc-my-4"> 2. Buy pre-made noodles. You can make curry udon with fresh, frozen, or dried udon noodles—all of which you can find in Asian grocery stores. All three noodle options make for a quick, convenient meal; fresh noodles are best used soon after purchase. </li><li class="mc-my-4"> 3. Make the broth first. Dashi broth is easy to make ahead of time and store in the fridge until you’re ready to make the udon dish. You can also use instant dashi powder or udon soup base in a pinch. </li></ol>

3 Tips for Making Curry Udon

Easy Curry Udon Recipe 

This warm, spiced noodle soup is a quintessential comfort food from Japan.