Fried chicken tacos are a delicious way to eat juicy buttermilk-brined chicken. Add your favorite taco toppings for the best fried chicken tacos.

Fried Chicken Tacos Recipe: How to Make Fried Chicken Tacos

Fried chicken tacos are a fun twist on a classic Mexican dish. They consist of brined and fried chicken in warm flour or corn tortillas. Taking the time to brine the meat ensures your chicken will be juicy and flavorful on the inside and crispy on the outside. Popular toppings for fried chicken tacos include [cabbage slaw](https://www.masterclass.com/articles/red-cabbage-slaw-recipe), ranch dressing, and cheddar cheese.
Follow these simple steps to make the best fried chicken tacos:

1. __Brine the chicken__. Ensure the chicken stays flavorful and moist after cooking by starting with a brine. You can brine chicken in buttermilk or a mixture of salt, water, and spices. (Do not brine boneless chicken longer than eight hours because it will start to affect the chicken's texture.)
2. __Dry the chicken__. Remove the chicken from the brine, rinse, and pat dry with paper towels. Set the chicken on a wire rack over a baking sheet, and allow it to come to room temperature. Dry chicken will have a sticky exterior ideal for breading. Save the brine for later use in the dredge.
3. __Bread and fry__. Dip the chicken in a mixture of flour and spices, then into the leftover brine, and finally back into the flour mixture to create a crunchy crust. Working in batches to avoid overcrowding, fry the chicken in at least two inches of neutral oil until cooked through and crispy.
4. __Assemble and serve__. Serve fried chicken tacos in warm tortillas with your favorite taco toppings. Try traditional toppings like a cabbage slaw, chipotle crema, pico de gallo, a dollop of guacamole, or your [favorite salsa](https://www.masterclass.com/articles/salsa-recipes). Or, try some classic fried chicken toppings like a drizzle of ranch, shredded lettuce, and cheddar cheese.
Fried chicken tacos are a delicious way to eat juicy buttermilk-brined chicken. Add your favorite taco toppings for the best fried chicken tacos.

Fried chicken tacos are a fun twist on a classic Mexican dish. They consist of brined and fried chicken in warm flour or corn tortillas. Taking the time to brine the meat ensures your chicken will be juicy and flavorful on the inside and crispy on the outside. Popular toppings for fried chicken tacos include <a href='https://www.masterclass.com/articles/red-cabbage-slaw-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/red-cabbage-slaw-recipe","linkCopy":"cabbage slaw","category":null}'>cabbage slaw</a>, ranch dressing, and cheddar cheese.

What Are Fried Chicken Tacos?

Follow these simple steps to make the best fried chicken tacos:<ol class="mc-m-4"><li class="mc-my-4"> 1. Brine the chicken. Ensure the chicken stays flavorful and moist after cooking by starting with a brine. You can brine chicken in buttermilk or a mixture of salt, water, and spices. (Do not brine boneless chicken longer than eight hours because it will start to affect the chicken&#39;s texture.) </li><li class="mc-my-4"> 2. Dry the chicken. Remove the chicken from the brine, rinse, and pat dry with paper towels. Set the chicken on a wire rack over a baking sheet, and allow it to come to room temperature. Dry chicken will have a sticky exterior ideal for breading. Save the brine for later use in the dredge. </li><li class="mc-my-4"> 3. Bread and fry. Dip the chicken in a mixture of flour and spices, then into the leftover brine, and finally back into the flour mixture to create a crunchy crust. Working in batches to avoid overcrowding, fry the chicken in at least two inches of neutral oil until cooked through and crispy. </li><li class="mc-my-4"> 4. Assemble and serve. Serve fried chicken tacos in warm tortillas with your favorite taco toppings. Try traditional toppings like a cabbage slaw, chipotle crema, pico de gallo, a dollop of guacamole, or your <a href='https://www.masterclass.com/articles/salsa-recipes' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/salsa-recipes","linkCopy":"favorite salsa","category":null}'>favorite salsa</a>. Or, try some classic fried chicken toppings like a drizzle of ranch, shredded lettuce, and cheddar cheese. </li></ol>

How to Make Fried Chicken Tacos 

Fried Chicken Taco Recipe

Fried chicken tacos are a delicious way to eat juicy buttermilk-brined chicken. Add your favorite taco toppings for the best fried chicken tacos.

Fried chicken tacos are a delicious way to eat juicy buttermilk-brined chicken. Add your favorite taco toppings for the best fried chicken tacos.
