Food

How to Bake With Spelt Flour: Guide to Spelt Flour

Written by MasterClass

Last updated: Jun 7, 2021 • 2 min read

Spelt is an ancient grain that’s been around since 5,000 BCE. Nuttier and more complex in flavor than standard whole-wheat flour, spelt is a great addition to all-purpose flour in everything from pancakes to quick breads.