Food
Kneading Techniques: 7 Methods for Kneading Dough
Written by MasterClass
Last updated: Jun 7, 2021 • 2 min read
Kneading is an important step for dough’s gluten development, and it can greatly influence the overall texture of the finished loaf.
Written by MasterClass
Last updated: Jun 7, 2021 • 2 min read
Kneading is an important step for dough’s gluten development, and it can greatly influence the overall texture of the finished loaf.