Pistachio Macaron Recipe: How to Make Macarons
Written by the MasterClass staff
Last updated: Jun 15, 2022 • 5 min read
For a spin on a classic French sandwich cookie, use pistachio flour instead of almond flour for pistachio macarons. The meringue-based cookies are crispy on the outside and chewy on the inside. Sandwich the cookies around pistachio paste, white chocolate ganache, or buttercream.