Make smoked baked potatoes alongside smoked meats, such as brisket or a whole chicken, for your next barbecue. Read on for a smoked baked potatoes recipe you can pair with classic toppings to complement the potato’s smoky flavors.

Smoked Baked Potatoes Recipe: How to Smoke Potatoes

A baked potato is a whole potato that cooks in an oven until the inside becomes soft and the skin becomes crispy. Baked potatoes are a common side dish to many main courses, including prime rib and other grilled meats. Toppings for baked potatoes commonly include a combination of butter, sour cream, cheese, chives, green onions, and bacon.
When you smoke baked potatoes, they take on a deep, smoky flavor. Use your [smoker](https://www.masterclass.com/articles/what-is-a-barbecue-smoker) of choice and russet potatoes, which work the best because of their high starch content. Here are additional tips for making smoked baked potatoes:

1. __Make smoked baked potatoes in batches__. You can use this versatile dish in myriad ways. Serve smoked baked potatoes as a baked potato side dish for pulled pork and other BBQ meats, or use them to make mashed potatoes (mix in cream cheese for a tangy, smoky flavor). Alternatively, remove the flesh from the potato and top the smoked potato skins with butter or [sour cream](https://www.masterclass.com/articles/sour-cream-vs-greek-yogurt) and chives.
2. __Smoke baked potatoes alongside other foods__. Potatoes can smoke at the same temperature as meats. Place your potatoes on the smoker alongside your brisket, chicken, or pork so your main dish and side dish are ready at roughly the same time. 
3. __Use classic baked potato toppings__. Smoker recipes will impart a strong smoke flavor specific to the type of wood chips you use. Classic baked potato ingredients will pair well with this dish regardless of the wood in your smoker. Top smoked baked potatoes with sour cream, [chives](https://www.masterclass.com/articles/how-to-cook-with-chives) or green onions, and olive oil for a pleasant contrast to the smokiness.
Make smoked baked potatoes alongside smoked meats, such as brisket or a whole chicken, for your next barbecue. Read on for a smoked baked potatoes recipe you can pair with classic toppings to complement the potato’s smoky flavors.

A baked potato is a whole potato that cooks in an oven until the inside becomes soft and the skin becomes crispy. Baked potatoes are a common side dish to many main courses, including prime rib and other grilled meats. Toppings for baked potatoes commonly include a combination of butter, sour cream, cheese, chives, green onions, and bacon.

What Is a Baked Potato?

When you smoke baked potatoes, they take on a deep, smoky flavor. Use your <a href='https://www.masterclass.com/articles/what-is-a-barbecue-smoker' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/what-is-a-barbecue-smoker","linkCopy":"smoker","category":null}'>smoker</a> of choice and russet potatoes, which work the best because of their high starch content. Here are additional tips for making smoked baked potatoes:<ol class="mc-m-4"><li class="mc-my-4"> 1. Make smoked baked potatoes in batches. You can use this versatile dish in myriad ways. Serve smoked baked potatoes as a baked potato side dish for pulled pork and other BBQ meats, or use them to make mashed potatoes (mix in cream cheese for a tangy, smoky flavor). Alternatively, remove the flesh from the potato and top the smoked potato skins with butter or <a href='https://www.masterclass.com/articles/sour-cream-vs-greek-yogurt' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/sour-cream-vs-greek-yogurt","linkCopy":"sour cream","category":null}'>sour cream</a> and chives. </li><li class="mc-my-4"> 2. Smoke baked potatoes alongside other foods. Potatoes can smoke at the same temperature as meats. Place your potatoes on the smoker alongside your brisket, chicken, or pork so your main dish and side dish are ready at roughly the same time. </li><li class="mc-my-4"> 3. Use classic baked potato toppings. Smoker recipes will impart a strong smoke flavor specific to the type of wood chips you use. Classic baked potato ingredients will pair well with this dish regardless of the wood in your smoker. Top smoked baked potatoes with sour cream, <a href='https://www.masterclass.com/articles/how-to-cook-with-chives' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/how-to-cook-with-chives","linkCopy":"chives","category":null}'>chives</a> or green onions, and olive oil for a pleasant contrast to the smokiness. </li></ol>

3 Tips for Smoking Baked Potatoes

Smoked Baked Potatoes Recipe

Make smoked baked potatoes alongside smoked meats, such as brisket or a whole chicken, for your next barbecue. Read on for a smoked baked potatoes recipe you can pair with classic toppings to complement the potato’s smoky flavors.

Make smoked baked potatoes alongside smoked meats, such as brisket or a whole chicken, for your next barbecue. Read on for a smoked baked potatoes recipe you can pair with classic toppings to complement the potato’s smoky flavors.
