Stuffed Pasta Recipes: 14 Stuffed Pastas to Try
Written by the MasterClass staff
Last updated: Feb 24, 2022 • 4 min read
Some stuffed pastas, like ravioli and tortellini, are meant to be filled before they’re boiled. Others, like conchiglie (“shells”) are boiled, then stuffed and baked. Some are served in a light broth, while others taste best with a hearty sauce. Learn all about fourteen of Italy’s most popular stuffed pasta shapes.