Stuffed Pasta Recipes: 14 Stuffed Pastas to Try

Written by the MasterClass staff

Last updated: Feb 24, 2022 • 4 min read

Some stuffed pastas, like ravioli and tortellini, are meant to be filled before they’re boiled. Others, like conchiglie (“shells”) are boiled, then stuffed and baked. Some are served in a light broth, while others taste best with a hearty sauce. Learn all about fourteen of Italy’s most popular stuffed pasta shapes.