Almond brittle is an old-fashioned candy that consists of a series of pantry staples and almonds hardened into a crackable sheet. Read on for an easy and customizable almond brittle recipe. 


Almond Brittle Recipe: Tips for Making Almond Brittle

Almond brittle is a crunchy, sweet-and-savory candy that incorporates simple pantry staples like sugar, corn syrup, [vanilla extract](https://www.masterclass.com/articles/vanilla-flavoring-vs-extract), and [toasted almonds](https://www.masterclass.com/articles/how-to-toast-almonds). Historians trace the origins of peanut brittle to the Southern United States in the late nineteenth century—it is a precursor to other nut brittles like pistachio and walnut. 

Once you get the hang of this tasty old-fashioned treat, you’ll find yourself craving homemade almond brittle after every meal. Follow these tips to make the most of your almond brittle. 

1. __Mix and match nuts__. An almond brittle recipe is endlessly customizable. Try using chopped peanuts, cashews, pecans, and walnuts as your base. Add cocoa powder to the sugar mixture to create a tasty chocolate almond brittle.
2. __Use room-temperature butter__. Adding cold butter to your candy mixture will cause the candy to cool too quickly, resulting in a chunky mixture that won’t crisp up properly. 
3. __Ready your ingredients__. Have all your ingredients prepped and within your reach before cooking your candy. This way, you can immediately access the components when the time comes.
4. __Use a candy thermometer__. Invest in a candy thermometer for consistently crunchy brittle. This tool hooks to the side of the pot and gives you an accurate real-time reading of the candy’s temperature. Learn how to use a [candy thermometer](https://www.masterclass.com/articles/how-to-use-a-candy-thermometer). 
5. __Keep an eye on the sugar__. Monitor the sugar as it cooks, or you’ll run the risk of burning it.
6. __Store properly__. This crunchy treat will keep for months if stored properly. Store the almond brittle in an airtight container in a cool, dry place for up to three months. If you live in a high-humidity area, store the brittle in the refrigerator to keep it crispy. 

This caramelized treat makes an excellent crunchy topping for a variety of desserts. Break the brittle into bite-sized pieces and sprinkle it atop creamy dishes like [ice cream](https://www.masterclass.com/articles/vanilla-ice-cream-recipe), pudding, and frozen yogurt for texture. 

Use the brittle to top a [galette](https://www.masterclass.com/articles/pear-galette-recipe), crumble, or streusel for some sweet crunch or crush a few pieces and sprinkle them on soft [sugar cookies](https://www.masterclass.com/articles/holiday-sugar-cookies-recipe) for a decadent bite. 

Almond brittle is an old-fashioned candy that consists of a series of pantry staples and almonds hardened into a crackable sheet. Read on for an easy and customizable almond brittle recipe. 


Almond brittle is a crunchy, sweet-and-savory candy that incorporates simple pantry staples like sugar, corn syrup, <a href='https://www.masterclass.com/articles/vanilla-flavoring-vs-extract' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/vanilla-flavoring-vs-extract","linkCopy":"vanilla extract","category":null}'>vanilla extract</a>, and <a href='https://www.masterclass.com/articles/how-to-toast-almonds' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/how-to-toast-almonds","linkCopy":"toasted almonds","category":null}'>toasted almonds</a>. Historians trace the origins of peanut brittle to the Southern United States in the late nineteenth century—it is a precursor to other nut brittles like pistachio and walnut.

What Is Almond Brittle?

Once you get the hang of this tasty old-fashioned treat, you’ll find yourself craving homemade almond brittle after every meal. Follow these tips to make the most of your almond brittle. <ol class="mc-m-4"><li class="mc-my-4"> 1. Mix and match nuts. An almond brittle recipe is endlessly customizable. Try using chopped peanuts, cashews, pecans, and walnuts as your base. Add cocoa powder to the sugar mixture to create a tasty chocolate almond brittle. </li><li class="mc-my-4"> 2. Use room-temperature butter. Adding cold butter to your candy mixture will cause the candy to cool too quickly, resulting in a chunky mixture that won’t crisp up properly. </li><li class="mc-my-4"> 3. Ready your ingredients. Have all your ingredients prepped and within your reach before cooking your candy. This way, you can immediately access the components when the time comes. </li><li class="mc-my-4"> 4. Use a candy thermometer. Invest in a candy thermometer for consistently crunchy brittle. This tool hooks to the side of the pot and gives you an accurate real-time reading of the candy’s temperature. Learn how to use a <a href='https://www.masterclass.com/articles/how-to-use-a-candy-thermometer' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/how-to-use-a-candy-thermometer","linkCopy":"candy thermometer","category":null}'>candy thermometer</a>. </li><li class="mc-my-4"> 5. Keep an eye on the sugar. Monitor the sugar as it cooks, or you’ll run the risk of burning it. </li><li class="mc-my-4"> 6. Store properly. This crunchy treat will keep for months if stored properly. Store the almond brittle in an airtight container in a cool, dry place for up to three months. If you live in a high-humidity area, store the brittle in the refrigerator to keep it crispy. </li></ol>

6 Tips for Making Almond Brittle

This caramelized treat makes an excellent crunchy topping for a variety of desserts. Break the brittle into bite-sized pieces and sprinkle it atop creamy dishes like <a href='https://www.masterclass.com/articles/vanilla-ice-cream-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/vanilla-ice-cream-recipe","linkCopy":"ice cream","category":null}'>ice cream</a>, pudding, and frozen yogurt for texture. Use the brittle to top a <a href='https://www.masterclass.com/articles/pear-galette-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/pear-galette-recipe","linkCopy":"galette","category":null}'>galette</a>, crumble, or streusel for some sweet crunch or crush a few pieces and sprinkle them on soft <a href='https://www.masterclass.com/articles/holiday-sugar-cookies-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/holiday-sugar-cookies-recipe","linkCopy":"sugar cookies","category":null}'>sugar cookies</a> for a decadent bite.

How to Use Almond Brittle 

Easy Almond Brittle Recipe

Almond brittle is an old-fashioned candy that consists of a series of pantry staples and almonds hardened into a crackable sheet. Read on for an easy and customizable almond brittle recipe.