You can use your home smoker or grill to make delicious smoked eggs. The egg whites and yolks will take on a subtle smoke flavor as these eggs smoke low and slow. 


Smoked Eggs Recipe: How to Make Smoked Eggs

Smoked eggs are a side dish or snack made by cooking raw eggs over low indirect heat in a [smoker](https://www.masterclass.com/articles/what-is-a-bbq-smoker-6-types-of-meat-smokers-and-the-best-smoker-for-texas-style-barbecue) or [grill](https://www.masterclass.com/articles/charcoal-vs-gas-grill) until they reach a hard-boiled texture. This cooking process infuses your eggs with a delicately smoky flavor. The eggs take on a unique appearance in the smoking process, with the egg whites turning golden yellow or brown as they cook. 

Smoked eggs make a delicious snack on their own, or they perfectly complement barbecue-inspired dishes like [deviled eggs](https://www.masterclass.com/articles/easy-deviled-eggs-recipe), grain bowls, or a smoky egg salad sandwich.

Follow these simple tips to make a perfect batch of smoked eggs : 

1. __Choose the right wood chips__. The type of wood chips you’re using in your smoker or grill will significantly influence the flavor of your smoked eggs. For a classic barbecue flavor, use [hickory](https://www.masterclass.com/articles/bbq-101-what-is-hickory-wood) or oak chips. Maple, cherry, and alder wood will produce a milder flavor. Mesquite chips will yield a bold flavor. 
2. __Grill at a consistent temperature__. It’s imperative to keep the temperature consistent throughout the smoking process for your eggs: Any fluctuations in temperature could result in the eggshells cracking. 
3. __Use a muffin tin__. Some chefs prefer smoking the eggs in a vessel rather than directly on the grill grate. To do this, place the eggs in the wells of a muffin tin, then put them in the smoker. 
4. __Experiment with different seasonings__. Smoked hard-boiled eggs are a satisfying snack on their own, but a pinch of seasoning adds more flavor. Top your smoked eggs with some salt, pepper, paprika, or [BBQ rub](https://www.masterclass.com/articles/aaron-franklins-barbecue-seasoning-recipe). Smoked eggs are also perfect for making egg-based dishes like smoked egg salad, smoked deviled eggs with a garnish of pickled [jalapeño](https://www.masterclass.com/articles/a-complete-guide-to-jalapeno-peppers) and chives, and barbecue-inspired [Cobb salads](https://www.masterclass.com/articles/quick-and-easy-cobb-salad-recipe). 

You can use your home smoker or grill to make delicious smoked eggs. The egg whites and yolks will take on a subtle smoke flavor as these eggs smoke low and slow. 


Smoked eggs are a side dish or snack made by cooking raw eggs over low indirect heat in a <a href='https://www.masterclass.com/articles/what-is-a-bbq-smoker-6-types-of-meat-smokers-and-the-best-smoker-for-texas-style-barbecue' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/what-is-a-bbq-smoker-6-types-of-meat-smokers-and-the-best-smoker-for-texas-style-barbecue","linkCopy":"smoker","category":null}'>smoker</a> or <a href='https://www.masterclass.com/articles/charcoal-vs-gas-grill' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/charcoal-vs-gas-grill","linkCopy":"grill","category":null}'>grill</a> until they reach a hard-boiled texture. This cooking process infuses your eggs with a delicately smoky flavor. The eggs take on a unique appearance in the smoking process, with the egg whites turning golden yellow or brown as they cook. Smoked eggs make a delicious snack on their own, or they perfectly complement barbecue-inspired dishes like <a href='https://www.masterclass.com/articles/easy-deviled-eggs-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/easy-deviled-eggs-recipe","linkCopy":"deviled eggs","category":null}'>deviled eggs</a>, grain bowls, or a smoky egg salad sandwich.

What Are Smoked Eggs?

Follow these simple tips to make a perfect batch of smoked eggs : <ol class="mc-m-4"><li class="mc-my-4"> 1. Choose the right wood chips. The type of wood chips you’re using in your smoker or grill will significantly influence the flavor of your smoked eggs. For a classic barbecue flavor, use <a href='https://www.masterclass.com/articles/bbq-101-what-is-hickory-wood' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/bbq-101-what-is-hickory-wood","linkCopy":"hickory","category":null}'>hickory</a> or oak chips. Maple, cherry, and alder wood will produce a milder flavor. Mesquite chips will yield a bold flavor. </li><li class="mc-my-4"> 2. Grill at a consistent temperature. It’s imperative to keep the temperature consistent throughout the smoking process for your eggs: Any fluctuations in temperature could result in the eggshells cracking. </li><li class="mc-my-4"> 3. Use a muffin tin. Some chefs prefer smoking the eggs in a vessel rather than directly on the grill grate. To do this, place the eggs in the wells of a muffin tin, then put them in the smoker. </li><li class="mc-my-4"> 4. Experiment with different seasonings. Smoked hard-boiled eggs are a satisfying snack on their own, but a pinch of seasoning adds more flavor. Top your smoked eggs with some salt, pepper, paprika, or <a href='https://www.masterclass.com/articles/aaron-franklins-barbecue-seasoning-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/aaron-franklins-barbecue-seasoning-recipe","linkCopy":"BBQ rub","category":null}'>BBQ rub</a>. Smoked eggs are also perfect for making egg-based dishes like smoked egg salad, smoked deviled eggs with a garnish of pickled <a href='https://www.masterclass.com/articles/a-complete-guide-to-jalapeno-peppers' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/a-complete-guide-to-jalapeno-peppers","linkCopy":"jalapeño","category":null}'>jalapeño</a> and chives, and barbecue-inspired <a href='https://www.masterclass.com/articles/quick-and-easy-cobb-salad-recipe' target='_self' class='mc-text--link' data-mc-segment-trigger='true' data-mc-segment-event-type='Article Page Click' data-event-obj='{"textTag":"p","href":"https://www.masterclass.com/articles/quick-and-easy-cobb-salad-recipe","linkCopy":"Cobb salads","category":null}'>Cobb salads</a>. </li></ol>

4 Tips for Making Smoked Eggs

Simple Smoked Eggs Recipe 

You can use your home smoker or grill to make delicious smoked eggs. The egg whites and yolks will take on a subtle smoke flavor as these eggs smoke low and slow.