Lesson time 14:33 min
Gordon demystifies cooking with whole fish. Learn how to trim, marinate, and shallow fry a whole branzino with a stunning presentation that encourages guests to be interactive and build their own lettuce cups.
Topics include: Appetizer • Main • Fried Whole Fish
It’s more than dinner—it’s a dining experience. Gordon Ramsay returns with a second cooking MasterClass to teach you how to prep, plate, and pair recipes that wow guests. With 13 restaurant-inspired dishes designed for home cooking, you’ll learn how to build elevated courses from appetizer to dessert using everyday ingredients.
Featured Masterclass Instructor
Start creating dining experiences at home. Learn to cook restaurant-inspired dishes with tips for time-saving prep to show-stopping presentation.Explore the Class
I love getting so many great recipes I can cook at home, I'll be the talk of the parties that I host for sure!
Gordon’s finessed techniques are out of this world! His teaching style is perfect! So sad this class has ended, yet again.
I'm a competant cook in the home kitchen. This course was far much better than the first course by Gordon Ramsay which i also attended. In this course, it really showed the "Techniques" and the execution of those techniques important to elevating ones cooking game. This course was great. I'll surely have to go back through it again and do the lesson plans.
Fantastic class. I learned a few things I can add to my kitchen experience. :-)