Lesson time 18:47 min
Gordon’s perfect mashed potatoes rely on a waxy potato and potato ricer. Learn how to choose the right type of potato, infuse your cream with flavor, and achieve a smooth and creamy purée.
Topics include: Side • Vegetarian
It’s more than dinner—it’s a dining experience. Gordon Ramsay returns with a second cooking MasterClass to teach you how to prep, plate, and pair recipes that wow guests. With 13 restaurant-inspired dishes designed for home cooking, you’ll learn how to build elevated courses from appetizer to dessert using everyday ingredients.
Featured Masterclass Instructor
Start creating dining experiences at home. Learn to cook restaurant-inspired dishes with tips for time-saving prep to show-stopping presentation.Explore the Class
Took both of Chef Ramsey's courses. He is a dynamic mentor and facilitator; with such a passion for cooking that it is contagious. Inspirational instruction.... I learned a great deal.
Fine details and tips to improve a technique. It’s very motivational!
Everything about this master class was brilliant. Techniques, the very detailed explanations and demonstrations, passion, and patience. Master Chef!
Travelling from Hong Kong to London, Paris, Las Vegas, Italy and the rest of the globe. Cooking helps me with stress, put enjoying the best chef in the world, is an experience like no other.