Lesson time 17:04 min
Gordon says to “treat tuna like you would an amazing wagyu steak.” Learn how to cook such a delicate meat, quick-pickled vegetables, and make cucumber “noodles” finished with a bright, yuzu dressing.
It’s more than dinner—it’s a dining experience. Gordon Ramsay returns with a second cooking MasterClass to teach you how to prep, plate, and pair recipes that wow guests. With 13 restaurant-inspired dishes designed for home cooking, you’ll learn how to build elevated courses from appetizer to dessert using everyday ingredients.
Featured Masterclass Instructor
Start creating dining experiences at home. Learn to cook restaurant-inspired dishes with tips for time-saving prep to show-stopping presentation.Explore the Class
I knew that I would enjoy this class. I plan to keep it in my classes playlist to watch particular dishes again. I was so pleasantly surprised at Chef Ramsey's delight with the rasberry dessert. It reminds me of childhood delight at the discovery of splendid, new thing.
Travelling from Hong Kong to London, Paris, Las Vegas, Italy and the rest of the globe. Cooking helps me with stress, put enjoying the best chef in the world, is an experience like no other.
Inspirational!!! He takes dishes that incorporate multiple techniques that you can expand in many other aspects of your cooking. Simply brilliant teaching!!!
Love Gordon Ramsay! Bring on his 3rd class soon.