Apollonia Poilâne’s Breadcrumbs & Sourdough Wheat Pesto

Written by MasterClass

Last updated: Aug 3, 2022 • 3 min read

If you’re looking for a way to liven up your typical pesto pasta, the search is over. Apollonia Poilâne, the owner of the world-famous bread artisan Poilâne Bakery, has a unique recipe for breadcrumb pesto that you can serve over al dente fusilli pasta or spread on your morning avocado toast.