Lesson time 6:50 min
Chef Keller begins every day with boiled eggs. There are many variables when boiling eggs—egg size, burner strength, and pot size, among others. Chef Keller teaches you how to boil an egg to your taste.
Topics include: Boiled Eggs
Thomas Keller has won more Michelin stars than any chef in America. In his first online cooking class, the founder of The French Laundry and Per Se teaches you the underlying techniques of making great food so you can go beyond the cookbook. Learn how to confit vegetables, poach perfect eggs, make hand-shaped pasta, and bring Michelin star-quality meals to your kitchen.
Featured Masterclass Instructor
Learn techniques for cooking vegetables and eggs and making pastas from scratch from the award-winning chef and proprietor of The French Laundry.Explore the Class
Chef Keller is cooking at a higher level, he showed us this in his classes.
loved it, it looks like chef thomas keller is a calm professional chef, and a great teacher
A solid grounding, which is what I was after. And I learned I had NO IDEA how to make an omelette!
Great Masterclass, full of details and knowledge, all given with great care and very comprehensible. I loved it!!