Lesson time 12:22 min
Pomodoro sauce is quick and fresh. Chef Keller teaches you his technique for making a perfect pomodoro that he learned from other world-renowned chefs.
Topics include: Gnocchi with Pomodoro
Thomas Keller has won more Michelin stars than any chef in America. In his first online cooking class, the founder of The French Laundry and Per Se teaches you the underlying techniques of making great food so you can go beyond the cookbook. Learn how to confit vegetables, poach perfect eggs, make hand-shaped pasta, and bring Michelin star-quality meals to your kitchen.
Featured Masterclass Instructor
Learn techniques for cooking vegetables and eggs and making pastas from scratch from the award-winning chef and proprietor of The French Laundry.Explore the Class
This was a wonderful experience - Chef Kellar is a tremendous teacher with a very easy and comfortable demeanor. The techniques he demonstrated were useful in a variety of circumstances and I look forward to practicing, practicing, practicing them for many years to come to nurture my family and friends. Many thanks.
It gives me a plenty of ideas about cooking. Great tool!! thank you
I was inspired when I tasted Thomas Keller's exquisite creations at Per Se a few years ago. Watching his MasterClass took me into the next level of inspiration. Thank you kindly.
Above and beyond what I expected. It helped me set my kitchen up for success; introduced me to the science behind culinary and left me craving more